1/2 medium head cabbage, grated
1/2 cup Duke's mayonnaise
1/2 teaspoon sea salt
1/2 teaspoon freshly ground black pepper
1 small tomato, diced
3 small spring onions, thinly sliced
Add all of the ingredients to a medium bowl and mix well. Chill to let the flavors meld. If you want to add blue cheese, a couple of ounces is usually the amount I use, along with a sprinkle of garlic powder. Yum!